Let guests and clients order ahead, so the kitchen can plan its day.
Orders arrive ahead of time, by address, by time slot and by moment of hand-off.
In use at venues including
Eleven lunch orders for tomorrow, three collection orders for half an hour from now.
Orders for today, tomorrow and next week sit on one list, in hand-off order.
The day is already set
Yesterday's orders are sorted by hand-off time, so the kitchen knows what the day needs.
Collection in between
A collection order picks its own time slot and arrives with a name and a time attached.
Planning tomorrow
Close a day or a slot as soon as capacity is full, without a phone call.
What Orderli takes care of.
Takeaway and delivery
Let guests choose between collection and delivery up front, with the address that belongs to it.
See takeaway and delivery
Order for later
An order for tomorrow or next week belongs to a time slot. You decide how many orders a slot can take.
See rush controlBusiness billing
Repeat clients order on account instead of paying per transaction.
See business accounts
Questions before you start
Can guests order for tomorrow or next week?
Yes. An order for later belongs to a time slot, and guests choose between pickup and delivery in advance, with the matching address.
Can regular clients order on account?
Yes. Returning clients order on account instead of paying by card each time. When capacity is full, you close a day or time slot.