Prep planning
The whole day on one sheet.
For venues that take orders ahead: a prep sheet with every dish, every option and who it is for. Print it, split the work with a pen and tick it off.
Prep sheet for Catering Aan de Linde
FiltersPickupDelivery
Plan ahead, without copying anything out.
Orders come in online. The kitchen gets a list to work from, without anyone making it.
Any screen as a prep board
Switch the orders to tiles and any tablet or laptop becomes a prep board. The next pickup time comes first, options and notes fold open. Marking done asks for a second tap, and you hear a new order come in.
New order · #4824 · pickup 12:00
11:30· in 20 min
Van Dijk
- 4×Club sandwich
- 2×Goat’s cheese quiche
11:45· in 35 min
North Office · 12 Station Road
- 8×Lunch box
- 2×Club sandwich
Has notes, open to read
12:00· in 50 min
Lotte
- 2×Falafel wrap
- 2×Fresh juice
12:15· in 1 hr
Sem
- 1×Goat’s cheese quiche
Common questions
Who is prep planning for?
For businesses that take orders in advance, such as catering and takeaway. You get a production list with every dish, every option and who it is for.
Can I print the list or open it in Excel?
Yes. You download the overview as a PDF to print or as an XLSX to work with, stamped with the date and filters.
Can I see which advance orders are coming?
Yes. The order calendar on the dashboard home page shows each order on its pickup or delivery day, by week or month.